Roasted Onion Boule

White dough blended with finely chopped onion, roasted for sweetness. It has perfectly balanced sweet and savoury notes. Mellow, moreish and versatile, this bread is great with fresh salads and herby soups.
Serving Suggestion – For an ‘out of this world’ experience, slice this bread and top with Worcestershire sauce. Grill until the cheese is fully melted and golden brown!

Allergens and Ingredients Informations 

Dried Onions, Vegetable Shortening, Salt, Water, Yeast, White Flour (Gluten)

*made in an environment that handles and stores nuts and seeds