Four-Grain Wholemeal Boule

For a fibre filled treat choose this bread, bursting with four different grains including poppy seeds, sesame seeds, sunflower seeds and golden linseeds! The plain brown base of the Wholemeal flour provides the perfect platform to compliment the four grains blended into this loaf. Baked with poppy seeds on top for that extra kick of fibre!
Serving suggestion – Toast this until golden and light spread with a slightly salted butter! We promise you won’t be disappointed!

Allergen and Ingredients Information

Sesame Seeds (Sesame), Vegetable Shortening, Salt, Water, Poppy Seeds, Pumpkin Seeds, Golden Linseeds, Yeast, White Flour, (Gluten), Wholemeal Flour (Gluten)

*made in an environment that handles and stores nuts and seeds